![Cherry Cheers](https://images.squarespace-cdn.com/content/v1/61a8403fac35bb6fd7a8873c/1669150245131-HJECVMKYPSMK8YATVY3M/Cherry+Cheers.jpg)
Cherry Cheers
I am excited to post this mocktail as part of a broader effort by a group of fellow drinkstagrammers today— we are led by my friend @shelby.mastro , who has very openly shared her experiences with alcoholism. I truly appreciate her honesty and candor, and she is graciously supporting a worthy charity, Shatterproof, that helps address addiction in various ways. Thank you Shelby.
![Rose Colored Glasses](https://images.squarespace-cdn.com/content/v1/61a8403fac35bb6fd7a8873c/1648483525570-KYIPJ49UM5ZW140WZANS/Rose+Colored+Glasses_1.jpg)
Rose Colored Glasses
First of all, happy National Cocktail Day to all my fellow drinkstagrammers and cocktail enthusiasts! I would be remiss if I didn’t post today, of all days, a cocktail (with a bonus mocktail version!) to celebrate. Today I have a very pink drink quite literally served in rose colored glasses, but hopefully you won’t have to wear yours to see what makes this drink delicious [Dad joke alert🤓].
![Bubbles and Brew](https://images.squarespace-cdn.com/content/v1/61a8403fac35bb6fd7a8873c/1644290765429-PE6F46HT99N4ERJSW41V/Bubbles+and+Brew.jpg)
Bubbles and Brew
January is (finally) over, so for some of you that means a return to imbibing; for many, it never stopped. But others may choose not to drink for a variety of reasons, regardless of the month, so it is important to have some good mocktail options. Needless to say, I was excited when @drinkjoyus offered to send me a bottle of their alcohol-removed sparkling wine to try.
![Shrub | Tonic](https://images.squarespace-cdn.com/content/v1/61a8403fac35bb6fd7a8873c/1643578855840-JVVXFDJHAOGAEF9K9EUG/Shrub+%26+Tonic_2.jpg)
Shrub | Tonic
To those of you participating in Dry January in some way, good for you. I’m all for mindful eating and drinking, whether that’s initiated by a certain time of year or just a periodic look inside. In any case, as someone who enjoys entertaining guests and pretending to be a bartender, it’s important to have interesting and delicious options for those who aren’t drinking alcohol.